Dalila Roglieri

Fresh pasta with pecorino cheese, garlic and chilli

Fresh pasta, pecorino cheese, garlic, chilli, taralli crumble, extra virgin olive oil

Nutritionist's advice

Enriched with crumble of taralli (reduced into coarse crumbs and toasted in a pan) and fresh basil that when available I use almost everywhere (because it is an excellent source of antioxidant vitamin C) THE FINAL TOUCH? Super good Apulian extra virgin olive oil